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Author = Heba Shehta
Number of Articles: 2
Biosafety Assessment for Using New Resources of Fermented Food Ingredients as A Source of Energy and Protein

Articles in Press, Corrected Proof, Available Online from 08 January 2025

10.21608/ejvs.2024.327788.2433

Abdel Rahman Mahmoud Abdel Gawad; Diea G. Abo El-Hassan; Ali Nasser; Salwa Aly; Heba Shehta; Ghadir El-Chaghaby; Mohammed H Bakr

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  • PDF 1.34 M
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Protective Effects of Golden Berry (Physalis peruviana L.) Juice against Diabetic Renal Injury in Rats

Volume 56, Issue 6, June 2025, Pages 1195-1206

10.21608/ejvs.2024.274177.1891

Haya Aljadani; Heba Shehta; Hala Abd ElRhman Khattab; Nagla El-Shitany

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  • PDF 2.09 M
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Egyptian Journal of Veterinary Sciences
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Volume 56 (2025)
Volume 55 (2024)
Volume 54 (2023)
Volume 53 (2022)
Volume 52 (2021)
Volume 51 (2020)
Volume 50 (2019)
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Volume 48 (2017)
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